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1 August 2012
No, nothing to do with the thrill of going over the Falls in a barrel, or anything like that. I’m talking about terroir – the combination of geography, geology and climate that contributes to a favorable environment for growing something. In this case, grapes! The Niagara frontier is one of the biggest wine producing regions in the US and Canada, and last week I had the chance to sample wines from the Canadian side of things.