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This is an archive of AGU's GeoSpace blog through 1 July 2020. New content about AGU research can be found on Eos and the AGU newsroom.

You are browsing the archive for aquaculture Archives - GeoSpace.

27 December 2016

Commercial oyster farming could help increase biodiversity in Delaware Bay, scientists say

Commercial oyster aquacultures can restore lost biodiversity by cleaning up polluted waterways, according to new research. A new study finds oyster farms in the Delaware Bay increased biodiversity when introduced into the waterway and could possibly restore the bay to its previous, healthier state, according to the researchers.

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