27 July 2014
I listened to a fascinating interview on Science Friday from NPR Friday afternoon, and it’s good news for poultry producers/bad news for cattle ranchers. Giving up beef reduces your carbon footprint more than giving up your car! Click below to listen:
Poultry is a big industry here in Maryland, and they should be very happy about this. Poultry is an order of magnitude less carbon intensive than beef production.